RayalseemaRuchulu serves food from Telangana, Coastal Andhra and Rayalaseema Region. The brief wasn’t to make it overly traditional but to make it Kitschy to go with the trendy vibe of Indiranagar. The space has a seating of 125 people and the furniture was all recycled from the previously existing restaurant. The chairs were painted bright red to resemble the Guntur chillies which is used in the cuisine.
The rest of the tones were kept grey to bring in the stony arid region of Rayalaseema. An eclectic mix of artwork and artefacts sourced from the region were used on the walls to bring life to the space.
Location: Indiranagar Bengaluru